Ragin Cajun Seafood & Po Boys Holiday Catering Menu
Ragin Cajun Holiday Catering
- The cutoff for orders is Wednesday Nov. 26 by noon.
- All orders must be picked up by close of business (9pm) on Wednesday Nov. 26
- Unless otherwise specified, Turkeys will be served cooled to proper holding temperature. Reheating instructions will come with each package.
- Ragin Cajun Seafood & Po Boys requires that all items be paid for upon order.
- Ragin Cajun will be closed Thanksgiving day but will reopen (with gift cards) on Black Friday.
Holiday Package
Turkey is 10-12lbs • 2 Quart Dressing feeds 8-10ppl
Cajun Injected Deep Fried Turkey
with choice of Louisiana Oyster dressing or Cornbread Stuffing & Giblet Gravy
A 10lb to 12lb bird injected with Tony Chacturie’s Cajun Injector and left to marinade overnight, deep fried in peanut oil served with your choice of cornbread stuffing or Louisiana Oyster dressing and giblet gravy
$99
Hors D’oeuvres & Assorted Trays
Spicy Boiled Shrimp
Gulf shrimp boiled with andouille, corn and new potatoes served with remoulade and cocktail sauce
$12.50 per pound
Crawfish Queso
Melted white queso with generous portions of Louisiana crawfish tails served with fried corn chips
Sm $52 (feeds 6-8)/Lg $95 feeds 12-15
Louisiana Sausage & Cheese Platter
Boudin, Andouille & Alligator smoked sausage served with an assortment of cheese, crackers, creole mustard dipping sauce & spicy pickles
Sm $60 (feeds 6-8)/ Lg $110 (feeds 12-16)
Assorted Po Boy Tray
Pick one or mix them all, served on our traditional Leidenheimer French bread dressed with lettuce, tomato, pickles & mayo
Choices are Nola Roast Beef, Fried Shrimp, BBQ Shrimp, Fried Crawfish, Fried Catfish, Andouille Sausage Po Boy, Cheeseburger Po Boy or Patton’s Hot Sausage Po Boy. (Add $5 for Oyster or BBQ Oyster)
$65.50 (feeds 8 ppl)
Mini Muffuletta Tray
Sm $52 (feeds 6-8)/Lg $95 (feeds 12-16)
Soups, Gumbo, Stew & Salad
½ Gallon feeds 6-8ppl • Gallon feeds 12-16ppl • Small Pan feeds 10-12ppl • Large Pan feeds 20-25ppl
Seafood Gumbo
½ gallon $55 • gallon $95
Chicken & Sausage Gumbo
½ gallon $52 • gallon $92
Crawfish Etouffee & Rice
½ gallon $65 • gallon $110
Lagniappe Salad
Small Pan $40 • Large Pan – $75
Mason’s Potato Salad
Small Pan $40 • Large Pan – $75
Entrees
Small Pan feeds 8-10ppl • Large Pan feeds 15-20ppl
Blackened Chicken Pasta
Small Pan $105 • Large Pan $200
Nola Red Beans & Rice
Small Pan $95 • Large Pan $195
Creole Shrimp & Grits
Small Pan $110 • Large Pan $205
Creole Jambalaya
Small Pan $105 • Large Pan $200
Desserts
Small Pan feeds 8-10ppl • Large Pan feeds 15-20ppl
White Chocolate Bread Pudding
Small Pan $65 • Large Pan $125
Mississippi Mudd Pie
Whole Pie $95
HOURS
Sunday – Thursay: 11am-9pm
Friday and Saturday: 11am-9:30 pm